Nothing overwhelming. Scrape the batter into the prepared cake pan and smooth out the top evenly. For exact measurements of each ingredient and full directions, go to the recipe … It is moist! Batter will be very thick. "It's breeze to make and perfect for picnics," comments Sue Braunschweig of Delafield, Wisconsin. Not only is this cake healthified, but it’s also super easy to make too. Score! Why you’ll love this Applesauce Cake. Bake for about 25 minutes, or until a toothpick inserted in the middle comes out with moist crumbs but no wet batter attached. Thanks for Yumming! Chocolate Applesauce Cake III Recipe by Karen Dunn. Applesauce can make things so moist and delicious! A Chocolate Turtle version and a Spice Cake … I YUMMED your recipe! I picked up my 100% Natural Mott’s® Applesauce on the fruit aisle at Publix. I just discovered recipe 2 weeks ago and I've already made 4 times! It makes a great snack or dessert! with a slight hint of spice in the background. If you like tasting batter (like I do), use pasteurized eggs and take a taste of this batter. This cake looks amazing though I have never heard of using chocolate and applesauce together. ; Add flour and whisk until smooth and well combined. Cool in the pan on a rack for 15 minutes, then set the cake on a rack and let cool completely. My kids love applesauce… It’s dense yet delicate, with a very fine grain and intense chocolate flavor. In another bowl, whisk together applesauce, sugar, oil, eggs and vanilla until blended. #BakeItWithMotts #CollectiveBias. Once it’s completely cooled, wrap it airtight to store. But I’ve never had a chocolate one. Applesauce keeps baked goods moist and adds sweetness and real fruit flavor, but helps keep fat and calories low. ... Other ingredients I tried made a more dense cake, so I definitely recommend making your vegan chocolate cake with applesauce. A really good cake. It's rich in the chocolate flavor that you love while reducing the total amount of fat. Add the eggs, one at a time, beating well after each addition. Healthy Chocolate Cake. This cake looks amazing! Try my no-crust pumpkin pie! As I was testing recipes, I tried different ways to make it a healthier chocolate cake… Add eggs and whip. A great tasting cake that is easy and quick to make, and it has a very satisfying topping without having to make frosting. I know people who have done this and they rave about the results. It’s even better on day two! You should let it cool completely before eating. This chocolate applesauce cake shop has been compensated by Collective Bias, Inc. and its advertiser. I was skeptical before I tried it myself, but it really works! Add remaining dry ingredients and mix well. This is one of my family's favorite recipes. Add the eggs, one at a time, beating well after each addition. Your email address will not be published. This recipe for Chocolate Applesauce Cake remakes the classic applesauce cake with chocolate. Spoon mixture into pan and smooth top. This recipe was tested with natural (not Dutch-processed) cocoa powder. You can also subscribe without commenting. Never Shop Hungry: A True Grocery Shopping Confession ». Applesauce Cake Recipe. Yum. I made it with a cream cheese frosting instead of the chocolate topping and it was delicious! Place walnuts on a cookie sheet and put in the preheating oven for about 10 minutes to toast them. I am going to have to refer back to this because that cake looks divine! Once you’ve picked up your nutritious, Vitamin C packed applesauce, you’ll be ready! Cream butter and sugar until fluffy. Preheat oven to 350°F. I can’t wait to try this! Directions. I will definately be making this again.....as soon as I get more applesauce! Check if they’re done by inserting a toothpick in the middle of one of the cupcakes; if it comes out with moist crumbs and no batter, then they’re done. I think a movie day with special snacks and treats is a great way to celebrate all the hard work and progress my kids have made throughout the school year. You can have your cake and eat it too. That cake looks so moist! Whisk yellow cake mix and apple pie spice mix together in a large bowl or mixer, then beat in eggs, applesauce and vanilla extract. It takes down the calories and increases the nutritional value! https://www.yummly.com/.../healthy-chocolate-chip-cookie-with-applesauce Beat together egg substitute, margarine and applesauce; blend into dry ingredients. Hmm… I’ve never made cupcakes with this recipe, but typically they take 15-20 minutes. Make a well in dry ingredients. It does not need to be frosted because it is sprinkled with chocolate chips and walnuts before baking. This is why bakers often add it to chocolate cakes, even though it can't be tasted. Chocolate applesauce cake makes the perfect better-for-you dessert. Pour in applesauce mixture and stir just until incorporated. Actually, there’s not much of an apple taste after the cake is cool. I love the idea of using the applesauce to cut down on the fat and create a healthier alternative. Still, it works for candy apples, right? Combine dry ingredients; add to the creamed mixture alternately with applesauce. Hands down, this is the healthiest chocolate cake recipe on this planet! Easy. In a bowl, combine the flour, cocoa powder, baking powder, baking soda, and salt, then stir thoroughly to combine. Stir to combine. For example, 1/2 cup of applesauce could be substituted for 1/2 cup of oil. Rather than using a whole stick of butter (or more), this cake uses just four tablespoons of butter and replaces the rest with Mott’s® Natural Applesauce. I LOVED this cake! Add the dry mixture to the wet mixture and stir until combined. Applesauce really can work well for baking. Chocolate applesauce cake makes the perfect better-for-you dessert. And less fat… It’s a win win! Do not over mix but whisk until smooth consistency. Eating healthy? I didn't put on the extra nuts and chocolate but instead frosted it because it was a birthday cake, although I agree it is so good by itself! The applesauce helps make it moist- extra liquid and just a bit of fruit fiber to hold on to the moisture. Ever tried replacing your some or all of your baking fats, such as butter or oil, with applesauce? Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Applesauce Cake Recipe . Can’t wait to give it a try! So nice and moist and, as a still delicious bonus, healthy too. 25 minutes if the cups are more full. Store airtight for freshness. * Percent Daily Values are based on a 2000 calorie diet. Yes! This will allow the flavors to develop and meld. In a large bowl, cream the butter and sugar together until light and fluffy, using an electric mixer set … These easy applesauce cake recipes are the perfect sinless indulgence. Looks delicious! I used half all-purpose, half whole wheat flour - still yummy! I used natural cocoa powder because it has a bolder, fruitier taste that complements the applesauce very well. When swapping applesauce for oil or butter in baking, you can generally substitute cup for cup. Usually you'll reduce your other liquids to compensate, so if your mix calls for 1 1/3 cups of liquid, use 2/3 cup of the regular liquid and 2/3 cup of applesauce. Very moist. Chocolate Applesauce Cake: Rich Flavor with Less Fat. ; Add cacao powder and using a whisk, whisk until well mixed. Does applesauce make a cake moist? Chocolate Turtle Applesauce Cake is the easiest, most flavorful, super moist cake. Preheat oven to 350 degrees. Beat into the creamed … Easy AND delicious! So when I came across a recipe some years ago for a traditional Swiss apple bundt cake using applesauce… I’m going to have to give it a go as it sounds like an odd combination to me. For the Cake: 3/4 c shortening 1.5 c sugar 3 eggs 1 t vanilla extract 1 t butter flavoring 2.25 c cake flour 1.5 t baking powder 1 t baking soda .5 t salt 3/4 c buttermilk For the Icing: 1 c salted butter 16 oz dark brown sugar .5 c whole milk 3.5 c confectioners sugar WOW!! Applesauce adds moistness to this tender cake with a sweet chocolate and nut topping. Adding applesauce gives cake a rich, moist crumb to baked goods. It’s rich in the chocolate flavor that you love while reducing the total amount of fat. Chocolate Applesauce Bundt Cake-using applesauce makes for a delicious, moist cake, no frosting needed. The chocolate is predominant, with only a lightly “fruity” taste in the background. Sprinkle … You are going to love this cake. Bake for 40-45 minutes, or until toothpick inserted in center comes out clean. Quick & easy: No mixer needed for this recipe… You can never have too many chocolate cake … Applesauce added to a cake's batter also has the effect of giving it a moister, richer crumb. Taste of Home is America's #1 cooking magazine. Save my name, email, and website in this browser for the next time I comment. I’ve had applesauce cake before. Texture: This cake bakes up soft, fluffy, and moist. used whole wheat flour too, made many times. March 15, 2016 By Katie Moseman 12 Comments. Sift together flour, cocoa, baking soda and sugar. This vegan, low-fat chocolate applesauce cake recipe uses applesauce instead of eggs or oil, making it nearly fat-free and guilt-free! Set aside. It’s always so moist. Pour batter into a greased 8x8-inch baking dish. Grease a 9×12-inch pan. This is the only Vegan Chocolate cake recipe you will ever need. No need to frost. It’s moist, fudgy, flavorful, simple, and easy. https://chocolatecoveredkatie.com/vegan-chocolate-cake-recipe Pour into a greased, Healthy Peanut Butter-Chocolate Chip Cookies, Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents. I love it that has applesauce as the star of this recipe. We use our homemade applesauce. Bake: Divide batter between 2 previously prepared cake … Preheat the oven to 350 F and prepare a 9 inch round cake pan by either a) spraying it with a baking spray containing flour, b) buttering and flouring the pan, or c) buttering the pan and lining it with parchment paper. Fold in the semi-sweet chocolate chips. Any idea how long it would take to make cupcakes? In a large mixing bowl, combine the eggs, applesauce, sugar, and vanilla. Thanks, Crystal! Though its a little bit heavier than other cakes, the generous amount of cocoa makes this vegan cake absolutely heavenly. I love adding apple sauce in my baking. You can add other items, such as fruit preserves or chocolate chips to the mix. The applesauce and a few other ingredients in the recipe do a fine job keeping the cake moist, tender, and soft. This recipe offers two different versions of this AMAZING cake. Moist and with a tender crumb, this healthy cake is sugar free, fat free, and low calorie- but you’d never tell- Less than 100 calories a slice. It’s one of the oldest and most reliable tricks in the book. I’ll probably make another one soon. Jump to Recipe Print Recipe. Then, while whisking continuously, drizzle in the melted butter. Scrape the … In a bowl, cream butter and sugar. https://www.tasteofhome.com/recipes/yummy-zucchini-chocolate-cake Bake until cake feels … Very Good! Something the Swiss really love is applesauce (also called apple compote or apple purée); so much so, that it is an obligatory side dish to their version of macaroni and cheese.. Applesauce adds moisture while helping you reduce fat and calories. Add the dry mixture to the wet mixture and stir until combined. Chocolate Banana Applesauce Cake Recipe. This is an extremely moist cake that ranks right up there for all the chocoholics in my home. The key to this cake- and I can’t stress this enough- is that it needs to rest after baking. This is a wonderful recipe! https://www.delish.com/.../a28143897/easy-applesauce-cake-recipe The Best Healthy Chocolate Cakes With Applesauce Recipes on Yummly | Two Chocolate Cakes, Chocolate Caneles (fluted Chocolate Cakes), Mini Chocolate Cakes (for Two) ... Pumpkin Apple Bundt Cake KitchenAid. You can save $1 on Mott’s® when you buy 3 packages at Publix, so be sure to get your coupon before you shop. Applesauce is a well-known substitute for butter and oil in baking recipes, an easy way to cut the overall calories. Required fields are marked *. Yummy. The three ingredients are cake mix, applesauce, and water. This was a great cake! Combine dry ingredients; add to the creamed mixture alternately with applesauce. I was inspired by the little people in my life who love Minions and made this chocolate banana applesauce cake as a special end of the school year celebration! Batter will be very thick. Flavor: The perfect balance of fall flavors between applesauce, brown sugar, cinnamon, and pie spice. In another bowl, stir together the flour, cocoa, baking soda, spices, and salt. Add yogurt, baking soda, baking powder, vanilla, salt and beat with a mixer for another 30 seconds. Notify me of followup comments via e-mail. Once batter is smooth, pour into greased bundt pan, then place in oven. Cake recipes with applesauce are so tasty, with or without frosting! Top whole wheat applesauce cake chocolate recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. confectioners' sugar, chocolate … All opinions are mine alone. It comes together in a little under 10 minutes with no mixer required. I made this cake as my sister's birthday cake because I didn't have a lot of baking cocoa and for those that doubt a good chocolate flavor for only 2 tbsp, it still has a nice chocolate flavor. Your email address will not be published. Applesauce is used for moisture and overall flavor in this applesauce cake. Does applesauce make a cake moist? In a bowl, cream butter and sugar. Spray two 5″ x 9″ loaf pans with nonstick cooking … So tasty, with only a lightly “ fruity ” taste in the background more applesauce blend... 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Product is independently selected, though we may be compensated or receive an affiliate commission if like!, an easy way to cut down on the fat and calories weeks ago and I ’! This planet to have to give it a try 10 minutes to toast them % natural ’... Quick to make, and pie spice Why you ’ ll love applesauce! 'Ve already made 4 times cocoa powder because it has a bolder, fruitier taste that complements applesauce.